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Breads & Breakfast Pastries

Cinnamon Chip Applesauce Muffins

If you've got weekend brunch on your mind, this Cinnamon Chip Applesauce Muffins recipe pairs well with scrambled eggs, bacon and fresh fruit. These crumbly, moist muffins, topped with a cinnamon chip streusel make a sweet homemade companion for any breakfast or brunch menu. For an extra-indulgent treat, smear them with butter or cream cheese. Got leftovers? Freeze the muffins and reheat them for a quick snack!

Your tastebuds will always rejoice when you bite into freshly baked treats with applesauce in the batter. Like our Cinnamon Chip Applesauce Muffins recipe, this Cinnamon Chip Applesauce Cake recipe may become a family favorite!

Ingredients & Directions

Yields:
18 muffins
Prep:
16 Min.
Bake:
20 Min.
Total:

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

  • 1-1/2 cups
    all-purpose flour
  • 1/2 cup
    sugar
  • 2 tsps
    baking powder
  • 1/2 tsp
    salt
  • 1/4 tsp
    ground cinnamon
  • 1
    egg, slightly beaten
  • 1/2 cup
    milk
  • 1/4 cup
    vegetable oil
  • 3/4 cup
    chunky applesauce
  • 1/2 cup
    chopped nuts (optional)
  • Cinnamon Streusel
  • 1/4 cup
    all-purpose flour
  • 1/4 cup
    packed light brown sugar
  • 2 Tbsps
    butter or margarine, softened
READY TO MAKE THIS?
You'll Need 
oven
muffin cup tin
muffin cups
mixing bowl
measuring cups
rubber scraper
wire rack

Step-By-Step Directions

Cinnamon Streusel: 

Combine 1/4 cup all-purpose flour, 1/4 cup packed light brown sugar and 2 tablespoons softened butter or margarine in small bowl; mix with fork until crumbly. Stir in 1/4 cup HERSHEY'S Cinnamon Chips.

Additional questions?