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Pies & Tarts

Chocolate Magic Mousse Pie

Light, airy and fluffy are the perfect words to describe this chocolate mousse pie recipe made with HERSHEY'S Cocoa and HERSHEY'S MINI KISSES Brand Milk Chocolates. Get yourself a graham cracker crust and whip up this no-bake Chocolate Magic Mousse Pie recipe in no time. The silky texture and indulgent taste of this chocolate mousse pie recipe will have your mouth watering just from thinking about it.  Can't get enough of the magical taste of mousse? Then check out these delicious 7 Creative Chocolate Mousse Recipes that you can add to your dessert recipe collection.

Ingredients & Directions

Yields:
1 pie
Prep:
10 Min.
Total:

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

  • 1 envelope
    unflavored gelatin
  • 2 Tbsps
    water, cold
  • 1/4 cup
    boiling water
  • 1 cup
    sugar
  • 2 cups
    whipping cream (1 pt) cold
  • 2 tsps
    vanilla extract
  • 1 package
    packaged graham cracker crumb crust (6 or 9 oz)
  • 1 cup
    refrigerated whipped light cream in pressurized can or frozen whipped topping, thawed
READY TO MAKE THIS?
You'll Need 
Bowl
Mixing Bowl
Mixer
Measuring Cups
Rubber Scraper
Refrigerator

Directions

Tip

Try substituting other extract flavors for vanilla.

Additional questions?