Cakes
Chocolate Mousse
A quick and easy chocolate mousse recipe that’s rich in flavor and as fluffy as a dream cloud? This chocolate mousse recipe is all that and more. With HERSHEY’S cocoa or HERSHEY’S SPECIAL DARK cocoa and a few other simple ingredients, you can create a scrumptious, no-bake mousse. With light, fluffy and creamy chocolate mousse ready to be licked clean from the bowl, you can also add any topping you like. Try shaving a milk chocolate bar or adding fresh fruit. Better yet, crumble graham crackers and sprinkle marshmallows on top for the ultimate s’more dessert. You’ll have your friends asking how to make chocolate mousse after the first bite every time.
Ingredients & Directions
- Yields:
- 2 cups
- Prep:
- 25 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1 tspunflavored gelatin
-
1 Tbspcold water
-
2 Tbspsboiling water
-
1/2 cupsugar
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1/4 cupHERSHEY'S Cocoa or HERSHEY'S SPECIAL DARK Cocoa
-
1 cupwhipping creme (1/2 pt) cold
-
1 tspvanilla extract
READY TO MAKE THIS?
You'll Need
Bowl
Mixing Bowl
Mixer
Measuring Cups
Rubber Scraper
Serving Dishes
Refrigerator
Directions
Tip
Whip cocoa mixture only until mixture forms stiff peaks when mixer beaters are lifted.
Double Recipe: Use 1 envelope gelatin; double remaining ingredients. Follow directions above, using large bowl instead of medium bowl.
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Nutrition FactsServings Per Container 4 servingsServing size 1/2 cup (85g)Amount per servingCalories290% Daily Value*Total Fat 22g 28%Saturated Fat 14g 70%Trans Fat 0.5gCholesterol 70mg 23%Sodium 15mg 1%Total Carbohydrates 23g 8%Dietary Fiber 0g 0%Total Sugars 20gIncludes 18g Added Sugar 36%Protein 3gVitamin D 1 6%Calcium 40mg 4%Iron 2mg 10%Potassium 59mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
