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Pies & Tarts

Chocolate Pecan Pie

This chocolate pecan pie recipe is easy as pie. You’ll find all the sweet, nostalgic flavors of your family’s favorite pecan pie recipes in each bite, but it won’t stop there. Adding HERSHEY'S cocoa takes even the best treat to another level of enticing sweetness. Chocolate can make just about anything taste better, and this chocolate pecan pie recipe is here to prove it. It's the perfect rich, chocolaty ending to your family gathering or holiday feast, and best of all, it’s a dessert baking beginners can easily get just right.

Ingredients & Directions

Yields:
1 pie
Prep:
12 Min.
Bake:
1 Hr.
Total:

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

  • 1 cup
    sugar
  • 3
    eggs, slightly beaten
  • 3/4 cup
    light corn syrup
  • 1 Tbsp
    butter or margarine, melted
  • 1 tsp
    vanilla extract
  • 1 cup
    pecan halves
  • 1
    pie crust (9-inch) unbaked
  • 1 cup
    whipped topping
READY TO MAKE THIS?
You'll Need 
Oven
Mixing Bowl
Wire Rack
Measuring Cups and Spoons
Pie Plate

Directions

Tip

Cover crust with foil during the last 15 minutes of baking if it starts to get too brown.

Additional questions?