Breads & Breakfast Pastries
Chocolate Toffee Cinnamon Sweet Rolls
Imagine a cozy breakfast with a hot latte and a warm cinnamon sweet roll made with melted chocolate and toffee, drizzled with salted caramel icing. If you want an easy-to-make special treat on weekends, bake this Chocolate Toffee Cinnamon Sweet Rolls recipe. The home-baked smell of these rolls will even rouse your late sleepers!
If your family loves sweet and gooey treats for breakfast on the weekends, we recommend our Chocolate Quicky Sticky Bread recipe. It's another breakfast worth getting up for, just like our Chocolate Toffee Cinnamon Sweet Rolls recipe!
Ingredients & Directions
- Yields:
- 12 rolls
- Prep:
- 30 Min.
- Bake:
- 15 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1 canrefrigerated crescent rolls (8 oz)
-
1/4 cupHEATH BITS O' BRICKLE Toffee Bits or HEATH Milk Chocolate Toffee Bits
-
1 tspground cinnamon
-
Salted Caramel Icing
-
2 Tbspsunsalted butter
-
1 Tbspmilk
-
1/4 cuppacked light brown sugar
-
1/4 tspvanilla extract
-
1/8 to to 1/4 tspkosher salt
-
1/3 cuppowdered sugar
READY TO MAKE THIS?
You'll Need
9-inch pan
measuring cups
wire rack
oven
saucepan
whisk
Step-By-Step Directions
Salted Caramel Icing:
Melt butter in small saucepan over low heat. Stir in brown sugar, milk, vanilla and 1/8 teaspoon salt. Cook, stirring constantly, over low heat for about 3 minutes. Do not boil. Remove from heat. With whisk, gradually blend in powdered sugar. Add additional salt, if desired. Add additional milk if needed for desired spreading consistency. Makes about 1/2 cup icing.
-
Nutrition FactsServings Per Container 12 servingsServing size 1 roll (46g)Amount per servingCalories200% Daily Value*Total Fat 10g 13%Saturated Fat 5g 25%Trans Fat 0gCholesterol 5mg 2%Sodium 220mg 10%Total Carbohydrates 25g 9%Dietary Fiber 0g 0%Total Sugars 18gIncludes 16g Added Sugar 32%Protein 2gVitamin D 0 0%Calcium 12mg 0%Iron 1mg 6%Potassium 44mg 0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
