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Blondies & Bars

English Toffee Bars

The combination of salty and sweet will make this English Toffee Bars recipe a truly delightful treat! The crunch of pecans and rich HERSHEY'S Milk Chocolate Chips topping are a sweet bonus on top of the chewy caramel toffee filling. This English Toffee Bars recipe is a tasty and unique addition to your dessert recipe collection that everyone will adore.  Toffee is a tasty dessert ingredient. Take your love of toffee to the next level and make these rich and buttery All-American HEATH Toffee Bar Brownies.

Ingredients & Directions

Yields:
24 bars
Prep:
10 Min.
Bake:
20 Min.
Total:

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

READY TO MAKE THIS?
You'll Need 
Oven
Bowl
Pastry Blender or Fork
13x9x2-Inch Baking Pan
Measuring Cups
Wire Rack
Saucepan
Stovetop

Directions

Tip

Try making bars with HERSHEY'S Semi-Sweet Chocolate Chips or HERSHEY'S SPECIAL DARK Chocolate Chips.

Toffee Topping: Combine 2/3 cup butter and 1/3 cup packed light brown sugar in small saucepan; cook over medium heat, stirring constantly, until mixture comes to a boil. Continue boiling, stirring constantly, 30 seconds. Use immediately.

Additional questions?