Cookies & Blossoms
HERSHEY'S Doubly Chocolate Cookies
Double the chocolate means double the deliciousness and double the fun! Pour 2 cups of HERSHEY’S SPECIAL DARK, semi-sweet or milk chocolate chips into the batter — or all three for a sweet combination of all the best flavors! And with a bit of HERSHEY’S cocoa powder, you have yourself a doubly good cookie recipe. Set out these chocolate chip cookies for your guests or have a moment to yourself with a cold glass of milk. If you’re feeling extra crafty, sprinkle bits of cookies over your favorite ice cream or dunk a cookie in a cup of hot cocoa for a melty surprise.
Ingredients & Directions
- Yields:
- 54 cookies
- Prep:
- 15 Min.
- Bake:
- 9 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
2 cupsall-purpose flour
-
2/3 cup
-
3/4 tspbaking soda
-
1/4 tspsalt
-
1 cupbutter or margarine (2 sticks), softened
-
1 1/2 cupssugar
-
2eggs
-
2 tspsvanilla extract
-
2 cupsHERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips, HERSHEY'S Semi-Sweet Chocolate Chips or 2 cups (11.5 oz pkg.), HERSHEY'S Milk Chocolate Chips (12 oz pkg.)
-
1/2 cupcoarsely chopped nuts (optional)
READY TO MAKE THIS?
You'll Need
Oven
Mixing Bowl
Cookie Sheet
Wire Rack
Directions
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Nutrition FactsServings Per Container 54 servingsServing size 1 cookie (22g)Amount per servingCalories90% Daily Value*Total Fat 6g 8%Saturated Fat 3.5g 18%Trans Fat 0gCholesterol 15mg 5%Sodium 60mg 3%Total Carbohydrates 12g 4%Dietary Fiber 0g 0%Total Sugars 8gIncludes 7g Added Sugar 14%Protein 1gVitamin D 0 0%Calcium 3mg 0%Iron 1mg 6%Potassium 30mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
