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Pies & Tarts

Peanut Butter and Chocolate Mousse Pie

A Peanut Butter and Chocolate Mousse Pie? Oh my. This double-decker pie created with REESE'S Peanut Butter Chips and HERSHEY'S Cocoa combines two beloved flavors into one sweet, decadent treat.  This chocolate peanut butter mousse pie will be a delicious addition to any family gathering or special occasion. It is unlike any other dessert, combining creamy peanut butter and silky chocolate. With a fork and a slice in hand, your guests will be ready to dig in.  Every chocolate mousse fan should try a few of our 7 Creative Chocolate Mousse Recipes to discover all the things you can do with this light dessert.

Ingredients & Directions

Yields:
1 pie
Prep:
30 Min.
Total:

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

  • 1
    pie crust 9-inch, baked and cooled
  • 1-2/3 cups
    REESE'S Peanut Butter Chips (10 oz pkg.), divided
  • 3 oz
    cream cheese, softened
  • 1/4 cup
    powdered sugar
  • 1/3 cup
    milk plus 2 tablespoons
  • 1 tsp
    unflavored gelatin
  • 1 Tbsp
    water cold
  • 2 Tbsps
    water boiling
  • 1/2 cup
    granulated sugar
  • 1 cup
    whipping creme (1/2 pt) cold
  • 1 tsp
    vanilla extract
READY TO MAKE THIS?
You'll Need 
microwave
microwave-safe bowl
bowl
mixing bowl
mixer
measuring cups
rubber scraper
refrigerator

Step-By-Step Directions

Tip

Fold chopped peanut butter cups into peanut butter layer for extra flavor boost.

Additional questions?