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Breads & Breakfast Pastries

Special Dark Chocolate Chip Scones

This dark chocolate chip scones recipe is so good, you'll want to make them every weekend. With HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips in every bite, your friends and family will keep coming back for more. Snuggle up with a blanket by the fireplace and serve these scones with tea or hot chocolate for a cozy afternoon treat.  Scones sound elegant, but they're surprisingly easy to make! If you enjoyed these HERSHEY'S SPECIAL DARK Chocolate Chip Scones, try our recipe for Easy Cinnamon Chip Scones next!

Ingredients & Directions

Yields:
24 scones
Prep:
30 Min.
Bake:
17 Min.
Total:

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

  • 3-1/4 cups
    all-purpose flour
  • 1/2 cup
    granulated sugar
  • 1 Tbsp
    baking powder plus 1 teaspoon
  • 1/4 tsp
    salt
  • 1/2 cup
    nuts chopped (optional)
  • 2 cups
    whipping cream (chilled)
  • 2 Tbsps
    butter, melted
  • granulated sugar Additional (optional)
  • powdered sugar (optional)
READY TO MAKE THIS?
You'll Need 
oven
two baking sheets
mixing bowl
measuring cups
rubber scraper
cutting board
pastry brush
wire rack

Step-By-Step Directions

Baking Tip

Try making with a combination of chip flavors.

Additional questions?