Breads & Breakfast Pastries
Chocolate Peanut Butter Chip Protein Muffins
These Chocolate Peanut Butter Chip Protein Muffins are the perfect combination of rich HERSHEY'S Cocoa, creamy REESE'S Peanut Butter Chips and delicious protein. With X grams of protein from milk and Greek yogurt, this recipe offers a sweet and satisfying option for breakfast, snacks, or post-workout fuel.
Add even more sweetness to your mornings with Special Dark Chocolate Chip Scones that go great with a cup of your favorite coffee.
Ingredients & Directions
- Yields:
- 24 muffins
- Prep:
- 15 Min.
- Bake:
- 20 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
2 Tbspspeanut butter
-
1/2 cupbutter
-
2eggs
-
3/4 cupmilk
-
3/4 cupplain Greek yogurt
-
1/2 cuphoney
-
1-1/2 tspsvanilla extract
-
1-1/3 cupsall-purpose flour
-
1/3 cupHERSHEY'S Cocoa, Natural
-
1 tspbaking soda
-
1/2 tspsalt
-
1-2/3 cups
READY TO MAKE THIS?
You'll Need
Muffin Tin
Oven
Muffin Liners
Micxing Bowl
Measuring Cups
Mixing Bowl
Directions
-
Nutrition FactsServings Per Container 24Serving size 1 muffinAmount per servingCalories240% Daily Value*Total Fat 12g 15%Saturated Fat 9g 45%Trans Fat 0gCholesterol 25mg 8%Sodium 190mg 8%Total Carbohydrates 27g 10%Dietary Fiber 1g 4%Total Sugars 19gIncludes 12g Added Sugar 24%Protein 7gVitamin D 0mcg 0%Calcium 25mg 2%Iron 2mg 10%Potassium 73mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
