Cookies & Blossoms
Toffee Sugar Cookies
These soft, buttery sugar cookies have a delightful twist, thanks to the rich, buttery crunch of HEATH BITS O’ BRICKLE English Toffee Bits. Whether you’re baking sweet treats as a family activity or sharing them as a seasonal gift, this toffee sugar cookie recipe is easy to make, deliciously chewy and bound to be a new holiday tradition!
The cold days of winter are the perfect time for warm, buttery toffee. These chewy, crunchy recipe for English Toffee Bars will be a great addition to the desserts you make this season.
Ingredients & Directions
- Yields:
- 16 cookies
- Bake:
- 8 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
Sugar Cookies:
-
2 cupsall-purpose flour
-
1 tspbaking powder
-
1/4 tspsalt
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1/2 cupbutter, at room temperature
-
3/4 cupgranulated sugar
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1egg
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1 Tbspmilk (2%)
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1 Tbspgrated lemon zest
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1 tspvanilla extract
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1/2 cupHEATH BITS O' BRICKLE Toffee Bits, divided
-
Royal Icing:
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2pasteurized egg whites
-
1/4 tspcream of tartar
-
salt
-
2 cupsicing sugar, sifted
-
2 Tbspslemon juice
READY TO MAKE THIS?
You'll Need
Whisk
Mixing Bowl
Measuring Cup
Plastic Wrap
Cookie Cutter
Parchment Paper
Baking Tray
Directions
Royal Icing:
1. Beat 2 egg whites, ¼ tsp cream of tartar and salt with electric beaters on low speed or until light and foamy.
2. Increase speed to high and beat until soft peaks start to form.
3. Tip: Tint icing with food coloring if desired.
4. Reduce speed to low and gradually beat in 2 cups icing sugar; add 2 tbsp lemon juice.
5. Increase speed to high; beat until smooth and spreadable. Thin with water if needed.
6. Cover with plastic wrap until ready to use.
7. Spread or pipe icing onto cookies and decorate with reserved toffee bits.
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Nutrition FactsServings Per Container 16 cookiesServing size 1 cookieAmount per servingCalories260% Daily Value*Total Fat 9g 12%Saturated Fat 5g 25%Trans Fat 0gCholesterol 29mg 10%Sodium 120mg 5%Total Carbohydrates 45g 16%Dietary Fiber 0g 0%Total Sugars 31gIncludes 31g Added Sugar 62%Protein 3gVitamin D 0mcg 0%Calcium 50mg 4%Iron 1mg 6%Potassium 52mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
